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Pietro D’Agostino of La Capinera, with Med Cooking for respect for the sea and sustainability

Exuberant without naivety, colored like folklore, without rigor and taste. Pietro D’Agostino’s kitchen is full with freedom, like...

Chef Pietro D’Agostino from the starred restaurant La Capinera: “Rosso Corallo” recipe

Chef Pietro D’Agostino from the starred restaurant La Capinera: “Rosso Corallo” recipe Ingredients for 4 people:...

Pietro D’Agostino fedele ambasciatore dei sapori siciliani ci racconta il suo crudo di mare

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mediterranean cooking congress

Med Cooking Congress 2019 in Grecia: il 7 novembre presentazione del programma all’ombra del Vesuvio

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“Vite da Vulcano” Mediterranean Cooking Congress da Napoli in Sicilia dal 1° al 3 ottobre tra tipicità ed eventi di beneficenza

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La Capinera restaurant. Sicily, Taormina, sea, history and food

Sea, history, archeology, the spectacular active volcanoes, islands, villages, markets, food and wine. Sicily is beautiful to live in all...

E dopo Carosello, tutti a Cena…con Pietro D’Agostino: serata a Catania il 26 gennaio

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La ricetta del giorno: Manicotti con ricotta, melanzane e caviale di Lumaca Madonita

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Pietro D’Agostino è pronto per il suo nuovo ristorante Kisté – easy gourmet di Taormin

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