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CroaTia

Foša restaurant, Zadar – Tastes of Dalmatia

Chef Damir Tomljanović is one of the best chefs in Croatia. He gained experience working in restaurants in Berlin and the excellent Draga...

Dubravkin put – the most beautiful and the best restaurant in Zagreb

Restaurant Dubravkin put was voted the best restaurant in Zagreb for 2016 and the second best in the whole Croatia by the ”Dobri...

PANTARUL (Dubrovnik, Croatia) – Feels like home…

With the opening of Pantarul in May 2014, the rather sleepy restaurant scene in Dubrovnik started to wake up. Worldwide, the concept is a...

Bistro & Wine bar Pod Zidom (Zagreb, Hrvatska)

Near the main square, in the street that bears it’s name by the fallen Kaptol wall stands the eponymous Bistro & Wine Bar Pod...

The triumph of haute cuisine in Bevanda (Opatija, Hrvatska)

The guarantee of high gastronomy and the most important part of the Bevanda tradition, even charisma too, is an internationally renowned...

Mali bar by Ana Ugarković – Cooking with love just for you

The famous Croatian TV chef Ana Ugarković is among the most influential figures in modern Croatian cuisine. We met her with her first TV...

ADIO MARE (KORCULA) – una magnifica taverna dove lo spirito della tradizione vive attraverso i volti soddisfatti dei suoi ospiti

“Questo è il nostro mondo, nel quale ognuno di noi ha dato il meglio di se stesso.” Con queste parole, padre e figlio, Klaudio...

Taverna Pelegrini, Sibenik (Croazia)

Rudolf  Stefan, chef della taverna Pelegrini a Sibenik è uno dei migliori chef Croati che, ha guadagnato esperienza lavorando per...

Kukuriku Gourmet Restaurant, Kastav (Croazia)

In veste di primo ristorante in Croazia ad aver impostato i postulati dello slow-food, prosegue con la continuitĂ  della cultura della...